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Located in Bukit Mertajam, 食王(珍珠市)肉骨茶 Good Master Bak Kut Teh Restaurant has become a cherished spot for bak kut teh enthusiasts. The restaurant’s inviting ambiance, complemented by cleanliness and good ventilation, creates an enjoyable dining experience for both regulars and newcomers alike.
Highlighted by reviewers, the stir-fried bak kut teh is a must-try, with options catering to various appetites. The pork ribs are tender, and the soup is rich in flavor, though some diners noted that a bit more herbaceous punch could elevate the broth even further. The yam rice also earns praise, standing out as a delightful pairing.
Customers appreciate the attentive service, especially enjoying the quick soup refills from the friendly staff. Comparisons to other regions, particularly Klang, suggest that Good Master offers a unique twist on the classic dish, with a flavor profile that remains satisfying yet distinct. The reasonable pricing further adds to the appeal, making it a recommended stop for those exploring the culinary landscape of Penang.
Ultimately, the blend of quality ingredients, heartfelt service, and a comfortable atmosphere makes 食王(珍珠市)肉骨茶 a worthy destination for anyone seeking authentic bak kut teh.
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Amenities & More
Service options
- No-contact delivery
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Great tea selection
Popular for
- Breakfast
- Lunch
- Dinner
- Solo dining
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Trendy
Crowd
- Groups
- Tourists
Reviews for 食王(珍珠市)肉骨茶 Good Master Bak Kut Teh Restaurant
Review highlights
Based on 609 reviews食王(珍珠市)肉骨茶 Good Master Bak Kut Teh Restaurant is widely recognized for its flavorful and well-prepared bak kut teh, featuring tender pork and aromatic broth that many find satisfying. The restaurant benefits from a clean, well-ventilated environment that remains comfortable even during busy periods. Customers appreciate the generous soup refills and the quality of accompanying ingredients such as yam rice and pork ribs. While the soup's herbal intensity receives mixed feedback, with some finding it milder than traditional variants, the overall taste and value are positively noted. Parking congestion during peak hours is a common concern, but the friendly service and consistent food quality sustain its steady patronage.
This restaurant is an old restaurant serving bak kut teh for many years. There is a steady stream of regular customers. The restaurant is clean and well lit. The broth is tasty. The pork is quite soft. The meat balls are also good. Parking can be a problem during peak hours.
One of the best Claypot Bak Ku Teh, meats are cook perfectly. Just need to bite it off softly.. yummy! The Essence app went into the soup and we don’t even hesitate to request for refill. The friendly stall owner will come refill with piping hot and fragrance pork soup which is full of collagen :)
Very nice and tasty bak kut teh, better than what we having at klang. Of course different presentation with traditional klang bak kut teh which soup is lesser herbal based. But overall all the ingredients are great and satisfied us. Price also reasonable.
Good environment and not hit even during crowded and hot afternoon. Good ventilation and air-conditioning The food is well cooked. The soup is lack of herbs flavour. The yam rice us delicious. Pork ribs and intestines are good choice of mixture. I personally do not like the pork ball.too generic.
I don't like BKT at all but just happened that the nearby 世福金猪 roasted pork (have to pre orders because of seven month) not available therefore I stopped by this stall. It (soup type) is very good! And I'll come again! Heard tha dry-type is also very good!
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Quick info
Opening hours
- Monday (Today) 10:00 AM - 08:00 PM
- Tuesday Closed
- Wednesday 10:00 AM - 08:00 PM
- Thursday 10:00 AM - 08:00 PM
- Friday 10:00 AM - 08:00 PM
- Saturday 10:00 AM - 08:00 PM
- Sunday 10:00 AM - 08:00 PM
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